- 300g fresh or frozen cranberries
- 100g pomegranate seeds
- Grated zest and juice 1 orange
- 1 cinnamon stick
- 50g soft brown sugar
- 2tbsp pomegranate molasses
|Nutrient||Per 100g||Per serving|
Perk up you cranberry sauce with the addition of juicy pomegranates. It has just the right amount of sweetness to serve with your festive menus and also for those all important leftover sandwiches! Makes approximately 400g, enough for 2 jam jars.